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Pie recipe

slice taken out of turkey pot pie
Dinner Recipes | Fall Recipes | Recipes

Thanksgiving Leftovers Turkey Pot Pie

This delicious pot pie is the best way to use Thanksgiving leftovers! It is filled with leftover turkey, vegetables and a creamy sauce and then topped with a buttery and flaky pie crust.  Turn your holiday leftovers into the best comfort food! This turkey pot pie the perfect way to use leftovers and ingredients in…

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homemade butter pie crust baked
Dessert Recipes | Fall Recipes | Recipes

Easy Homemade Butter Pie Crust- Beginner-Friendly Recipe

This Homemade Pie Crust recipe is made with 4 simple ingredients and is so easy to make. It is a buttery pie crust that is so flaky and delicious and will go perfectly with your favorite pie filling!  This is the perfect pie crust recipe for beginners. I promise it is so easy to make!…

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slice of peach pie next to flour sifter
Recipes

Peach Pie with Homemade Pie Crust (fresh or frozen peaches)

This homemade peach pie is made with a buttery flaky pie crust and filled with sweet peaches. It is really easy to make and is the perfect summer pie recipe!  Nothing says summer like fruit pies on a warm day! I love using fresh fruit from my garden or the farmers market to make a…

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Tart Cherry Pie with Homemade Butter Pie Crust
Recipes | Spring Recipes

Tart Cherry Pie with Homemade Butter Pie Crust

This recipe features fresh cherries in a homemade pie crust that is made with butter, salt, water, and flour. Don’t let a homemade pie crust intimidate you, it is a lot easier than it seems! This recipe will give you step-by-step guidance to make the best summertime dessert.  My backyard is full of trees and…

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Yesterday was one of those motherhood days. I was Yesterday was one of those motherhood days.

I wasn’t feeling well, and my little guy is teething, so he was extra fussy and needed lots of snuggles. It’s hard enough being sick, but being sick while taking care of a baby is a whole different level.

I ate a little breakfast and a small lunch, but I was so distracted by the day I didn’t feel very hungry. The day felt long, I was tired, and I was counting down the minutes until my husband got home.

When he finally walked through the door, he brought Thai food. I didn’t even sit down to eat. I just scarfed it down while standing in the kitchen. 

And almost immediately, I felt better. Not 100%, but enough to realize something….

As moms, we’re so busy taking care of everyone else that sometimes we forget to take care of ourselves. We keep going, push through, and put our own needs on the back burner.

But food matters.

Sometimes the difference between feeling completely drained and feeling like you can handle the rest of the day is simply eating a nourishing meal.

I’ve done this more times than I’d like to admit while postpartum… 

But it’s also one of the reasons I’m so passionate about helping moms with simple meals and recipes. Because feeding ourselves is so important yet can be so overlooked. It’s part of how we show up for the people who need us most.

So consider this your reminder today, mama:

Have a snack. Eat lunch. Order the takeout if you need to.

And If you’re in the thick of motherhood today, I see you. 🤍
Comment SEND RECIPE & I’ll send it right to your i Comment SEND RECIPE & I’ll send it right to your inbox! 😍

I love how easy these air fryer wings are. Pair it with a simple salad and dinner is done with just a few minutes of prep. Which is much needed right now with a teething baby 😅

👉🏻 If you’re new here, hi! I’m Jessica! First time mama just trying to figure out how to nourish myself and my family. Follow along for more healthy recipes for busy moms!

For the full recipe, comment SEND RECIPE or visit my blog at https://nourishedwithjessica.com/crispy-air-fryer-wings/ 🥰
This season completely changed the direction of my This season completely changed the direction of my work, and I’m so excited to finally share that I’m officially enrolled in @ohbabynutrition to specialize in fertility, pregnancy, postpartum, and baby nutrition! 

After walking through infertility and postpartum struggles myself, I feel more passionate than ever about supporting moms through nourishment. I can’t wait to share more of this journey with you. 🫶
You know those nights… where it’s 5pm, you have no You know those nights… where it’s 5pm, you have no plan for dinner, and you’re tempted to just grab take out.

All I knew was I had ground beef in the fridge and needed something easy….

So I made this ground beef and broccoli! 

I browned the meat, made an easy savory sauce made with coconut aminos, garlic, ginger and few other pantry staples, used frozen broccoli, and made some white rice. 

And just like that dinner was done! And bonus points because I also was able to unload the dishwasher while it was simmering. 

I call that a win! 😍

If you want this full recipe, comment recipe and I’ll send it your way! Or find it here: https://nourishedwithjessica.com/easy-ground-beef-and-broccoli/

#busymom #healthyrecipe #easydinner
A fun fall drink without the scary headaches! 🎃 T A fun fall drink without the scary headaches! 🎃

This Pumpkin Ginger Spice Spritz Mocktail is made with a naturally sweetened homemade pumpkin spice syrup and a splash of Ginger kombucha. 

You get all the fall festive flavors without the booze! 

PLUS with the pumpkin spice syrup you can also make homemade PSL’s! ☕️😍

Comment “SEND RECIPE” and I’ll send it straight to you, or find it at https://nourishedwithjessica.com/pumpkin-ginger-spice-fall-mocktail/

#fallrecipe #healthyrecipe #fallmocktail #nonalcoholic #mocktailrecipe #pumpkinspice
Recipe & tips 👇🏻 If you want to learn how to cook Recipe & tips 👇🏻

If you want to learn how to cook nourishing meals without needing a recipe every single time, here are a few tips that helped me:

✨ 1. Stock your pantry and freezer with staples. Think bone broth, quality meats, grains, beans, frozen veggies, and your favorite seasonings. Having a solid base on hand makes it easy to create a meal without a grocery run.

✨ 2. Practice swapping ingredients. Don’t have carrots? Use sweet potatoes. Out of onions? Try shallots or use onion powder. Think in categories (protein, veggie, starch, flavor) instead of exact ingredients.

✨ 3. Taste as you go. It helps you learn what flavors you love and teaches you to trust yourself in the kitchen.

✨ 4. Embrace imperfection. Real food made with love doesn’t have to look perfect to be delicious.

👉🏻 This isn’t an exact recipe, just roughly how I made this super tender pot roast!

Ingredients:
• Chuck roast
• Garlic
• Onion
• Carrots
• Potatoes
• Fresh thyme
• Salt + pepper
• Broth

Directions:
Sear the chuck roast on both sides until golden. Add everything to a Dutch oven, cover, and bake at 325°F for about 3 hours — or until fall-apart tender. That’s it. Simple, cozy, nourishing. 🫶🏼

Cooking this way saves time, money, and food waste… but most of all, it builds confidence in the kitchen.

Save this post for a cozy dinner idea and be sure to follow along with me at @nourishedwithjessica 🥰

#nourishingmeals #realfood #cookfromscratch #easyfamilydinner #homecooking #potroast #mealideas #intuitivecooking #kitchenconfidence #nourishedwithjessica #ditchdietculture #rootcausewellness #holisticliving #simpleingredients #dutchovenrecipes
I love meals that don’t really need a recipe—just I love meals that don’t really need a recipe—just a little creativity, what you have on hand, and a whole lot of love! ❤️

This chili started as a way to use up some smoked brisket we had in the freezer, and it turned into the coziest dinner. I made a big batch and tucked a few jars away in the freezer—it’s such a gift to my future self.

Especially as I’m prepping for postpartum, I’m thinking ahead to those days when time and energy feel low. Having nourishing meals ready to go means one less thing to stress about, and I can focus on rest, recovery, and soaking up baby snuggles. 

Even if you’re not postpartum, freezing extra chili is so helpful for those busy weeks or rainy days when you just want something warm, hearty, and satisfying without any effort.

Here’s what I added to my pot:
✨ Spices: chili powder, cumin, smoked paprika, oregano, chipotle, salt + pepper
✨ Protein: ground beef + smoked brisket
✨ Veggies: garlic, onion, bell pepper
✨ Basics: fire roasted green tomatoes, pinto beans, bone broth

Let it all simmer for about an hour and… perfection.

Full of flavor, protein, and comfort.

There’s just something special about meals like this—where you don’t need exact measurements or a strict recipe… you just cook from the heart and nourish the people you love. 🥣 (And this chili was hubby approved!!) 

👉 Save this post for your next cozy dinner inspiration, and follow along for more simple, nourishing recipes. ✨

#NourishedWithJessica
#RealFoodRecipes
#HealthyComfortFood
#PostpartumMealPrep
#EasyWeeknightDinner
#HolisticNutrition
#CookFromTheHeart
#NourishingMeals
#FreezerFriendly
#CozyFallRecipes
I love meals that don’t really need a recipe—just I love meals that don’t really need a recipe—just a little creativity, what you have on hand, and a whole lot of love! ❤️

This chili started as a way to use up some smoked brisket we had in the freezer, and it turned into the coziest dinner. I made a big batch and tucked a few jars away in the freezer—it’s such a gift to my future self.

Especially as I’m prepping for postpartum, I’m thinking ahead to those days when time and energy feel low. Having nourishing meals ready to go means one less thing to stress about, and I can focus on rest, recovery, and soaking up baby snuggles. 

Even if you’re not postpartum, freezing extra chili is so helpful for those busy weeks or rainy days when you just want something warm, hearty, and satisfying without any effort.

Here’s what I added to my pot:
✨ Spices: chili powder, cumin, smoked paprika, oregano, chipotle, salt + pepper
✨ Protein: ground beef + smoked brisket
✨ Veggies: garlic, onion, bell pepper
✨ Basics: fire roasted green tomatoes, pinto beans, bone broth

Let it all simmer for about an hour and… perfection.

Full of flavor, protein, and comfort.

There’s just something special about meals like this—where you don’t need exact measurements or a strict recipe… you just cook from the heart and nourish the people you love. 🥣 (And this chili was hubby approved!!) 

👉 Save this post for your next cozy dinner inspiration, and follow along for more simple, nourishing recipes. ✨

#NourishedWithJessica
#RealFoodRecipes
#HealthyComfortFood
#PostpartumMealPrep
#EasyWeeknightDinner
#HolisticNutrition
#CookFromTheHeart
#NourishingMeals
#FreezerFriendly
#CozyFallRecipes

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