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–+ Mocktail

Pumpkin Ginger Spice Spritz Mocktail

Jessica Salinas
This Pumpkin Ginger Spice Spritz Mocktail is packed full of warm spices and fall flavors. It is the perfect way to enjoy a non-alcoholic drink this fall season! 
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Servings 1 Mocktail
Calories 41 kcal

Equipment

  • Shining Craft Coffee Syrup Dispenser Bottles Set 2 Pack
  • Round Ice Cube Tray with Lid & Bin

Ingredients
  

For the Pumpkin Spice Syrup

  • 1/2 cup maple syrup
  • 3 tablespoons pumpkin puree
  • 1 teaspoon pumpkin spice
  • 1 teaspoon vanilla

For the mocktail

  • Ice
  • Ginger Kombucha about 1/2 cup
  • Soda water about 1/2 cup

Instructions
 

  • Make the syrup: Add all of the syrup ingredients into a medium bowl and whisk to fully combine. Add to a glass jar or airtight container. (Using a funnel can prevent you from making a big mess!)
  • Make the Mocktail: Fill your favorite fancy glass such as a large wine glass with ice. Add one tablespoon of the Pumpkin Spice Syrup and then fill the glass with 1/2 ginger kombucha and 1/2 soda water. Add a cinnamon stick for garnish and enjoy!

Notes

The syrup will make about 12 servings. Keep in the fridge for 10-14 days.

Nutrition

Serving: 1gCalories: 41kcalCarbohydrates: 10gSodium: 6mgSugar: 9g
Keyword Fall Recipe, healthy recipe, mocktail, naturally sweetened, pumpkin spice
Tried this recipe?Let me know how it was!