Pumpkin Ginger Spice Spritz Mocktail

Two wine glasses filled with Pumpkin Ginger Spice Mocktail

This Pumpkin Ginger Spice Spritz Mocktail is packed full of warm spices and fall flavors. It is the perfect way to enjoy a non-alcoholic drink this fall season!

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Prep Time 5

Total Time 5

Course Drinks

Servings Mocktail

Calories 41 kcal

Equipment

Ingredients

For the Pumpkin Spice Syrup

1/2 cup maple syrup
3 tablespoons pumpkin puree
1 teaspoon pumpkin spice
1 teaspoon vanilla

For the mocktail

Ice
Ginger Kombucha about 1/2 cup
Soda water about 1/2 cup

Instructions

Make the syrup: Add all of the syrup ingredients into a medium bowl and whisk to fully combine. Add to a glass jar or airtight container. (Using a funnel can prevent you from making a big mess!)
Make the Mocktail: Fill your favorite fancy glass such as a large wine glass with ice. Add one tablespoon of the Pumpkin Spice Syrup and then fill the glass with 1/2 ginger kombucha and 1/2 soda water. Add a cinnamon stick for garnish and enjoy!

Notes

The syrup will make about 12 servings. Keep in the fridge for 10-14 days.

Nutrition

Serving: 1gCalories: 41kcalCarbohydrates: 10gSodium: 6mgSugar: 9g

Nutrition facts are automatically calculated and are only estimates.

Keyword Fall Recipe, healthy recipe, mocktail, naturally sweetened, pumpkin spice

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